Part of a tree fell on my house. It was quite loud, do not recommend.
Part of a tree fell on my house. It was quite loud, do not recommend.
Last time I was in NYC I got high af and went to Maison Pickle. It was delicious.
There’s nothing wrong with eating fruit. This is one study and the interaction of diet and metabolism in individuals is complex.
I had a pager in highschool. 🧓
I made a grilled veggie board with summer squash, bell peppers, baby bok choy, tomatoes, and haloumi for r/52weeksofcooking boards theme week and it was delightful.
I’m trying out the beyond meat brats tonight with potatoes, onions, and peppers. Hopefully I’ll find some time to make bread this weekend.
The author describing preparing meals as a “Sisphyian task” is all you really need to know. If you don’t like cooking no amount of new (or old!) gadgets is going to make it better. I also use my slow cooker all the time.
They are really quite good. I like Nuggs too. I figure if we’re going to eat junk food it may as well not come from factory farmed chickens.
I switched to Yellowbird sriracha, it’s a little sweeter but otherwise fine. No desire to go back to huy fong after hearing about what they did to their suppliers.
Using some prepared ingredients like already marinated chicken or precut veggies can help if you have a small kitchen. Also things like frozen pizza and bag salad is great when you don’t feel like cooking and much cheaper than takeout. As far as meal planning I decide what I want to cook for the week and write it on a whiteboard on my fridge.
Dungeons and Dragons Online is 32gb.
You can always run a windows VM on your linux computer. I used to do that when I had to use citrix receiver for work.
#1 Use crunchy #2 Put it on something heartier than crêpes. Delicate flavors won’t stand up to peanut butter.
Undertale and Untitled Goose Game though the latter isn’t very story oriented.
I also do something similar, basically california roll in a bowl with sushi rice, krab, avocado, carrots, and cucumber.
What is this for? Keeping pots of tea warm?