Done in the crockpot Nashville Hot seasoned and pulled chicken breasts, topped with pickles and slaw on toasted hard roll. Served with oven baked seasoned sweet potato fries
You must log in or register to comment.
You too! 18 minutes to midnight here!
Does the slaw go on cold or warm?
Slaw goes on cold. At least that’s how we always do it. Adds nice contrast.
Looks like a great, no bullshit sandwich – no weird fancy shit smeared on it Lovin it.
Happy New Year!
Agreed. Some sandwiches go too much stuff. This just hits all the right spots.
Happy New Year to you as well.
I love slaw a bbq sandwich - my wife thinks I’m crazy
It really helps make a balanced sandwich.
That seasoning on the fries looks unreal