Shady_Shiroe@lemmy.world to Memes@lemmy.ml · 1 年前Call the priestslemmy.worldimagemessage-square49fedilinkarrow-up1809arrow-down121
arrow-up1788arrow-down1imageCall the priestslemmy.worldShady_Shiroe@lemmy.world to Memes@lemmy.ml · 1 年前message-square49fedilink
minus-squareSuperIce@lemmy.worldlinkfedilinkEnglisharrow-up3·1 年前Isn’t mujdei not cooked though? It has a very strong garlic flavor. Cooking/roasting garlic really softens the flavor.
Isn’t mujdei not cooked though? It has a very strong garlic flavor. Cooking/roasting garlic really softens the flavor.